Chocolate Coated Torroncini Nougat Tin


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Traditional torrincini made from an age-old family recipe, carefully covered with rich dark chocolate to give it that luxurious finish.

100 g

Ingredients: Nougat: Piedmont Hazelnuts (45%), Honey, Sugar, Glucose Syrup, Egg White, Wafer (Potato Starch, Water, Olive Oil), Vanilla from Madagascar, Cornflour. Extra Dark Chocolate (35%): Cocoa Paste, Sugar, Cocoa Butter, Anhydrous Butter (milk), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring; Minimum Cocoa content 50.2%

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