Inspired by the Cafes and brasseries of Europe, The Drinks Bakery creates gourmet biscuits to pair with alcoholic drinks. Perfect nibbles to accompany your tipples.
Behind the Brand
Founded in Scotland by chef Andy Murray in 2016, The Drinks Bakery draws on the culinary knowledge he has gained through his years in the hospitality industry. He travels the world looking for inspiration to create the perfect snack in biscuit form.
The Drinks Bakery creates award-winning biscuits and in 2019 won a Scotland Food & Drink Excellence Award. They combine quality ingredients like Lancashire Cheese, English mustard and Scottish seaweed that elevate their to a new level. Each pack contains suggestions for alcoholic pairings, from craft beer to Prosecco, they have the perfect snack to match.